Latin Name: T. vulgaris
Item #: 164
Approx. 80,000 seeds per oz/28 g
CULTURE: Sow seed outdoors June 1st. Germinate at 70°F/21°C soil temp. for 10 days. Thin plants about 30 days after seeding to 10 in/25 cm apart. Plants are spreading and should be clipped back after flowering. Leaves are fairly broad, dark green. Thyme likes hot sandy soil with good drainage. Replant every 3 years. Plants should be mulched lightly for winter protection, particularly if they are planted in a rock garden setting.
USES: For flavoring meat and cooked vegetable dishes.