The Guide To Preserving Book

Item #: Z1605

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USD $12.95
This book will teach you about preserving with information about equipment and step-by-step instructions for each preserving method, plus expert tips and techniques for meal preparation.

This book will teach you about preserving with information about equipment and step-by-step instructions for each preserving method, plus expert tips and techniques for meal preparation. 

Includes over 500 recipes for canning, pickling, dehydrating, freezing food, tested by a culinary chef and much more!

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