Endive Seed

Endive produces"heads" that fall somewhere between the compactness of iceberg lettuce and the openness of a looseleaf type. For the best flavor, mild days and cool nights are the ideal. There are two types: the frilly curled Endive with pointy leaves, and a smoother-leafed Escarole. Endive has a slightly bitter, buttery taste. It is very popular, and attractive in salads and is also used in soups and stuffings.
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  1. Salad King R.S. (Endive/pelleted)
    Salad King R.S. (Endive/pelleted)

    Starting at CAD $3.60

    Item #: P154A
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